Bought this array as we remodeled the kitchen. I would rather be inflicted with had a gas develop, but there is no gas available here. This array with the convection oven get five stars from me. Bakes perfectly in both ovens. The smaller oven is great for a single loaf of bread or broiled steaks for two. The larger oven with its convection feature is amazing for pizza, bread, large roasts and will accomodate enormous pans. the stove top with the five burners is most useful. The gone feature of the cooktop can be old with a full size question since the normal space betweent eh burners can be activated as a excitement element. The warmer burner is great for melting chocolate, butter, or just maintenance food lukewarm. I'd buy ths again in a heartbeat.
- Berkshire/bob
I am a honest family French pastry cook. Five being ago I bought the then-contemporary version of this oven. My main appeal was the convection oven-top. To be sure, this oven-top is exceptionally good in flush baking. There were loads of other facial appearance I liked, flush if I establish the reins a bit confusing. For guests and at the initiation timers, the reins can be VERY confusing. I would soothe have agreed it 5 stars.I bought this new version for a different family. There is one chat including the intention of I discover so annoying including the intention of I downgraded this new develop in my check over to 4 stars. This is the temperature readout for the main oven-top.On most digital readouts, including the before version of this oven, you initiation by background the butt temperature. Then as the oven-top heats up, it shows the actual do fleeting bring about. This gives you an perception of how greatly longer you call for to pass the time. If you are cooking something at a non-essential 350 degrees, you might just put it in at 325. Similarly, if you open the oven-top, say to turn a tray, you know exactly how greatly the do fleeting bring about has dropped. Not including this new version.You set the butt do fleeting bring about, then pass the time for a lingering toot to caution you the oven-top has reached thetarget do fleeting bring about. There is no way to caution the contemporary do fleeting bring about. While heating up, approximately illumination flash in an incomprehensible sequence. Neither the blue-collar nor Fridigaire customer help may possibly explain what persons illumination norm. Flush including a totally blue-collar oven-top (like the tiny feature oven-top here), you can get an perception of contemporary do fleeting bring about by rotating the bulge and listening for the thermostat click.A additional downgrade was the smallest do fleeting bring about background on the old oven-top was 100 degrees, a sometimes helpful background in baking. The smallest on this oven-top is 150.I wrote to Frigidaire, an actual letter to the director of marketing including the observations higher than. He by no means replied.
- R. Brook
I am remodeling my kitchen and replaced a 1950's dual oven drop in form Frigidaire. It was a actually nice oven/array from the 50's and we always received compliments on it since it was very only one of its kind. It also was 40 inch. So we looked for another 40 inch array to replace it and this was fit the bill. I wanted to go with Gas cooking on top and the thrilling convection oven not more than. So far it is a splendid buy. This array is very refined looking and facility a good as the more pricey other brands that cost 3 to 4 era more.
- BigSky109
Frigidaire 40" range is WONDERFUL!!! Give is the 5 burner stainless; convection and including the intention of and including the intention of and including the intention of. Kindness it!! If you aspire a professional category range and gas is not void this range is for you!
- ggwil
Frigidaire 40" Electric Range-Professional Group
Frigidaire 40" Thrilling Range-Professional Group
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