We place of safeguard't had it long but we're being paid rid of it. The burners are impracticable to regulate. It is hot or not anything. So we have to put a pan on for a bit then take it off. If not the food is either burned or not cooked at all. The oven light doesn't work and the drawer is off the track and hard to close by the book. We'll never buy a additional Amana product.
- N. Leffel
bought this stove since we had excellent a Amana refrigerator, owing to a only only any questions in this vicinity the manufactured goods and approximately acquaintances told us that is skilled as it is of the Vortex companionship.bought a household and since we wanted our extra kitchen appliances and to be inflicted including concord of mentality that we did not be inflicted including to agonize in this vicinity repairs or substitution in a cut-rate amount of than two being ... pro this mind we prefer to approve of a touch extra as a substitution for of old.The strain may be skilled keep pro the buyer is a scammer, initially the stove came family including harms, domestic dinghy door was gone the footstep, this is not a touch that happened in the shipping ... is an manufacture conundrum.I contacted amazon and the peddler permanently sent a Amana technician , and solved the conundrum yesterday. including we deposit the stove in the kitchen we realized that the timer spectacle and controller or timer is also stirred.the stove is scrape on the adjoin edges, and Amana technician told me that flush if it is skilled manufactured goods, dinghy stove top is scrape in a cut-rate amount of than 6 months. ..... over again he was extremely nice including the annotation ...following calculate by the stove by currently scratched.we bought the refrigerator frankly early AMANA at Amazon, only desire that the fridge do not produce us any harms.SIMPLE!!!! This manufactured goods must be classified as old or owing to in terrible circumstances or destruction so the buyer would admit what to estimate as shopping.
- Joanna Fernandez "Joanna Hanno"
I've been cooking and baking for over 40 years, in all sorts of apartments and old homes and I would have to say that this is absolutely the most terrible oven I have ever used. Yes, I agree with all who say that the timer is strange, that the schooner oven top developed scratches with 4 months of use and is difficult to clean. But, the most terrible is baking.I love to bake and I was excited to have an electric oven, which in my encounter are more dependable than gas ovens. Now, I know this isn't true. We have roasted chickens, baked pies and bread, rhubarb crisp -- all sorts of good stuff that turned out terribly since it is impracticable to auburn anything in this oven. We purchased an expensive oven thermostat to try out the temperature and discovered that when the bell rings signalling that the oven is heated at, say, 375 it in fact has only reached 225 at best. So, we learned to wait. It takes over half an hour to heat the oven up to 375. Then it takes 50% longer -- at smallest amount -- to cook an item through, but the top or exterior remains pale and pasty: heat chickens look boiled, top pie crusts melt very than auburn, last weekend the rhubarb crisp I made melted into a sticky mass b/c I had to cook it so long. Calls to Amana have told us that's how this oven is supposed to work -- the top burner is only for broiling and the oven must auburn by "convection". However this isn't a convection oven and it doesn't work like one.I am renowned for being a splendid baker and our guests estimate to have wonderful desserts fresh from the oven. Well, that's over now. The only business I can produce out of the oven is a splendid flan since I can steam it at low temps -- no browning. Soon we'll get a new oven, but it won't be an Amana!
- S. Jacob
I saw this range and the matching dishwasher and side-by-side fridge on sale and figured it was time for an upgrade. I bought the black and have had it for about one and a half years now. I am VERY disappointed with my purchases! It is an "Energy Star" apparatus and I planning this would be a big plus but boy was I wrong! It uses less energy but I have to cook/bake everything twice as long as with my beat up OLD range! I have to say that I haven't tried the "Self Clean" oven background since in the booklet it says that it takes 6-8hrs for it to clean itself!The burners are hard to clean and even with a glass cooktop cleaner there are rings aroung the burners from excess oil and oils! I think I made a bad choice in being paid this! Save your money and buy an GE or a touch best!
- Carolyn Laws Faktor "rabid granny61"
Amana 4.8 Cubic Foot Self-Cleaning Electric Range, AER5830VAB, Black
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